Hydro Cera-nol Real Deep Mask

The Cera-Nol complex has panthenol, oligo-hyaluronic acids, and five types of ceramides that soothe, repair, and calm inflammation. This makes the mask perfect for sensitive, dry, and irritated skin in need of quick relief.

50,000 ppm of pure, mineral-rich Alpine glacier water nourishes the skin and enhances the absorption of active ingredients. Shea butter and glycerin form a protective layer, reducing moisture loss while leaving the skin softer and smoother.

After your skincare routine (morning or evening) carefully unfold the face mask and apply it on your face. Leave it on as directed on the packaging. After removing the mask, gently pat in any excess essence.

Tip: Store your face masks in the fridge for a cooling, refreshing effect. Choose masks with ingredients like aloe vera to soothe irritated skin, and apply any leftover essence from the package to the rest of your body for added hydration.

✨ cruelty-free | fragrance & essential oil-free

Galactomyces Ferment Filtrate:
Rich in vitamins, amino acids, and antioxidants it improves skin texture and hydration.

Niacinamide:
A versatile skincare ingredient that brightens the skin, improves skin barrier function, reduces redness, and minimises visible pores

Hydrolyzed Hyaluronic Acid:
A hydrating ingredient that penetrates the skin and attracts moisture. It helps with skin plumpness, elasticity, while reducing the appearance of fine lines and wrinkles.

Water, Collagen Extract, Galactomyces Ferment Filtrate, Glycerine, Acrylates Copolymer, Niacinamide, Ceratonia Siliqua (Carob) Gum, Chondrus Crispus Extract, Betaine, Algin, Dipropylene Glycol, Agar, Hydroxyacetophenone, 1,2-Hexanediol, Potassium Chloride, Polyglyceryl-10 Laurate, Caprylyl Glycol, Sucrose, Butylene Glycol, Allantoin, Ethylhexylglycerin, Hydrolyzed Hyaluronic Acid, Adenosine, Disodium EDTA, Pyrus Communis (Pear) Fruit Extract, Rosa Damascena Flower Water, Iris Florentina Root Extract, Cucumis Melo (Melon) Fruit Extract, Hedera Helix (Ivy) Leaf/Stem Extract, Dipotassium Glycyrrhizate, Bifida Ferment Filtrate, Tocopherol, Lactobacillus Ferment, Lactobacillus Ferment Lysate